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Celery culture; a practical treatise on the principles involved in the production of celery for home use and for market, including the selection of soil, production of plants, cultivation, control of insects and diseases, marketing and uses


Published 1907
Topics Celery
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Publisher New York : Orange Judd company
Pages 172
Language English
Call number 1570740
Digitizing sponsor University of British Columbia Library
Book contributor University of British Columbia Library
Collection ubclibrary; toronto

Full catalog record MARCXML

[Open Library icon]This book has an editable web page on Open Library.


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